Just only
yesterday I wrote out an essay to discuss the Origin of Life on Earth here:
https://scientificlogic.blogspot.com/2024/08/the-origin-of-life.html
But that
hypothesis on LUCA, or the Last Universal Common Ancestor is generally
acknowledged as the common ancestor of all living things. But that hypothesis
does not tell us how LUCA became alive and living. I thought over this, and
today I decided to answer this extremely difficult question being debated for
centuries that has cracked the best scientific minds.
I hope with God’s
guiding Hands I will be able to answer this mystery that has been hidden
from us for such a long, long time, as long as we are physical and think only
in physical terms that science dictates.
But first, let me
bring you to the first 5 verses in the very, very beginning of time and
creation themselves here:
In the
beginning God created the heavens and the earth. The earth was
without form, and void; and darkness was on the face of the
deep. And the Spirit of God was hovering over the face of the waters.
Then God said,
“Let there be light”; and there was light. And God saw the light,
that it was good; and God divided the light from the
darkness. God called the light Day, and the darkness He called
Night. So, the evening and the morning were the first day.
(Genesis 1:1-5)
This was how Earth
was created according to Genesis in the Bible, but it did not specifically or
directly say explicitly how life came into being. I shall go into these verses
later. Bear with me. Let us first have a look at what science has to say.
In 1953
Miller-Urey carried out an experiment to stimulate the conditions
of Earth’s early atmosphere and oceans to test
whether organic molecules could be created abiogenetically, to
mean to create life without life, but formed from chemical
reactions occurring between inorganic molecules thought to be
present at the time. Miller used discharged sparks inside his flask to
simulate a lot of lightning over the primordial oceans when Earth was
still void and very dark without light. I think he wanted to see if he could
create those biochemical compounds pertaining to life based on his primordial
soup theory.
The experiment—the
results of which were published in the journal Science as “A
Production of Amino Acids Under Possible Primitive Earth Conditions”—documented
the production of amino acids and other organic molecules, thereby
demonstrating that chemical evolution (that is, the formation of complex
chemicals from simple ones) is possible. The Miller-Urey experiment is used as
evidence to support hypotheses about the origins of life.
The Miller–Urey
experiment was proof that the building blocks of life could be synthesized
abiotically from gases and introduced a new prebiotic chemistry framework
through which to study the origin of life. Simulations of protein sequences
present in the last universal common ancestor (LUCA), or the last
shared ancestor of all extant species today, show an enrichment in simple amino
acids that were available in the prebiotic environment according to Miller-Urey
chemistry. This suggests that the genetic code from which all life evolved was
rooted in a smaller suite of amino acids than those used today.
However,
creationist argued that Miller–Urey experiments have not generated all
22 genetically-encoded amino acids. But do these 22 genetically
encoded amino acids actually conflict with the evolutionary perspective on the
origin of life - “non-living origin” yes, but it did not insist they were life
itself?
Another common
misconception is that the racemic (containing both L and
D enantiomers) mixture of amino acids produced in a Miller–Urey experiment
is also problematic for abiogenesis theories life on Earth because today the
amino acids found in life are L-amino acids (left-handed amino acids). While it
is true that Miller-Urey setups produce racemic mixtures, the origin
of homochirality is a separate area in the origin of life research. I
shall explain racemic mixtures, right-handed enantiomers (also called optical
isomer, antipode, optical antipode) shortly.
The experiment
used methane (CH4), ammonia (NH3), hydrogen (H2),
in ratio 2:2:1, and water (H2O). Applying an electric arc to
stimulate lightning believed to be the beginning of time when Earth was
created, resulted in the production of amino acids.
In chemistry,
a racemic mixture or racemate means one that has
equal amounts of left-
and right-handed enantiomers (also called optical
isomer, antipode, optical antipode of a chiral molecule
or salt. Racemic mixtures are rare in nature, but many compounds are produced
industrially as racemates. In biology, 19 of the 20
natural amino acids are homochiral, being L-chiral
(left-handed), while sugars are D-chiral (right-handed).
In 1848, French
chemist Louis Pasteur discovered that some molecules essential for life exist
in mirror image forms, much like our left and right hands. Today, we know
biology chooses just one of these “chiral” forms: DNA, RNA, and their building
blocks are all right-handed, whereas amino acids and proteins are all
left-handed. Pasteur, who saw hints of this selectivity, or “homochirality,”
thought magnetic fields might somehow explain it, but its origin has remained
one of biology’s great mysteries.
When I first learn
chemistry and biology in the university we were taught that living
biomolecules such as DNA, amino acids and sugars found in Nature are
dextrorotatory isomer (Latin: dexter = right) or d-form, the optical isomer
that spins plane polarised light to the right (clockwise) whereas those same
synthetic analogues are mirror images of the life molecules on the left,
namely, laevorotatory isomer, often known as I-form, the optical isomer that
spins plane polarised light to the left (anticlockwise).
But today
having gone so far into chemistry and biochemistry I think there's a mix-up in
the concepts related to the chirality of biomolecules. Let me explain.
Chirality in
Biomolecules:
In nature,
the amino acids found in proteins are predominantly in the L-form (levo or
left-handed), which corresponds to the L-configuration in their chiral centres.
This is a convention rather than directly related to how they rotate
plane-polarized light. Most natural L-amino acids are laevorotatory, but not
all—some can be dextrorotatory. The L- and D- nomenclature is based on the
molecule's relationship to glyceraldehyde's configuration rather than its
optical activity.
Naturally
occurring sugars, such as glucose, are generally found in the D-form (dextro or
right-handed), which refers to their D-configuration at the chiral centre
farthest from the carbonyl group. Again, this D-configuration doesn’t
necessarily mean the sugar is dextrorotatory. For instance, D-glucose is
dextrorotatory, but D-fructose is laevorotatory.
The building
blocks of DNA, specifically the sugar component (deoxyribose), are in the
D-form, consistent with other naturally occurring sugars.
The terms
dextrorotatory (+) and laevorotatory (−) refer to the direction in which a
substance rotates plane-polarized light, not directly to the D- or L-
configurations.
A molecule in the
D-configuration can be either dextrorotatory or laevorotatory, depending on its
specific structure.
Synthetic
molecules can be made as either the D- or L- form, and they can also be either
dextrorotatory or laevorotatory. They are not necessarily mirror images of the
natural molecules but can be produced in either form. Synthetic production can
yield a racemic mixture (equal amounts of D- and L- forms), or it can be
enantioselective, producing predominantly one form.
In other words,
natural amino acids are generally in the L-form (which can be either
dextrorotatory or laevorotatory). Natural sugars are usually in the D-form
(which can be either dextrorotatory or laevorotatory). The optical activity
(dextrorotatory or laevorotatory) is independent of the D- or L- configuration
and depends on the specific structure of the molecule. Synthetic analogues can
be produced in either D- or L- forms, and their optical activity can vary
accordingly.
So, it's not true
that all natural biomolecules are dextrorotatory or that their synthetic analogues
are always laevorotatory; the relationship between structure and optical
activity is more complex.
The basic elements
that compose DNA are five atoms: carbon, nitrogen, oxygen, phosphorus, and
hydrogen. A nucleoside is the combination of these atoms into two structures, a
five-carbon sugar molecule called deoxyribose, which is responsible for the
name of DNA, and one of four nitrogen bases.
Amino acids are
organic compounds containing amine [- NH2] carboxyl [-COOH] side chain [R
group]. The major key elements of amino acids are carbon, hydrogen, nitrogen,
oxygen. About 500 amino acids are known (though only 20 appear in the genetic
code) and can be classified in many ways
All these
compounds are chemicals of life, but not life itself. They are dead molecules
with no life in them, just life’s footprints. So, how did life infuse into
them?
Having explained all the above based on our knowledge in biology and chemistry, let us
now go back to the verses in Genesis.
Verses in Genesis:
In verse 1, it
says “In the beginning God created the heavens and the earth”.
In verse 2, it clearly says the earth was formless and
empty, darkness was over the surface of the deep, and the Spirit of
God was hovering over the waters.
But what does that
2nd verse tell us implicitly? I could instantly see it
tells me that when all the essential biochemical compounds were created by
lighting over the oceans as stimulated by Miller in his 1953 experiment but
there was still no life in them. Whether in biology or in chemistry we know
that no chemical, not even biomolecules have life into them that could cause
them to automatically and mysteriously begin to move, respire, become sensitive
and respond to stimuli, growth, reproduce, excrete and feed (nutrition) on their
own. There must be something very much higher which I believe must be the soul
or the spirit of God that commands these biological molecules to have life into
them, meaning to be able to move, respire, sensitive, grow, reproduce, excrete
and feed automatically on their own.
Having explained
these characteristics and behaviour of life or something living, don’t we think
it was the Spirit of God hovering over the waters of the oceans as clearly (to
me) that caused all these molecules of life Miller simulated to spring alive?
Let us reinforce
this with another verse
“And the LORD God
formed man of the dust of the ground, and breathed into his
nostrils the breath of life; and man became a living soul”
(Genesis 2:7).
This verse clearly states that we need the breath of God, which translated,
means His Spirit, which is the soul in our body – beyond the detection and
measurement of science before the molecules can spring alive. The dust from the
soil is not alive and can never be alive, not until God Himself breathes His
spirit into them. This is so clear and acceptable to me as a researcher, a
scientist and doctor. I do not know the rest of what they think.
Please accept and
always remember that atoms and molecules are physical particles that are
completely lifeless and non-living. They cannot move, respire or produce
themselves on their own unless something unknown to science controls and orders
them to do these. And that is the soul, the spirit, the ghost and God. Nothing
else can do these miracles of life. Don’t you think I have got it right? Yes,
or no?
Not just that
alone. In verse 1 in Genesis, it is clearly stated there was no light then.
“The earth was
without form, and void; and darkness was on the face of the
deep”
This means
there were no plants for photosynthesis then for other higher forms of life to
evolve yet, except perhaps viruses, bacteria and simple microorganisms that do
not require light. Scientists think the first type of photosynthesis that evolved
did not produce oxygen. It was known to have first evolved around 3.5-3.8
billion years ago, but until now, scientists think that one of the groups of
bacteria alive today that still uses this more primitive photosynthesis was the
first to evolve with this ability.
It was
through the emergence
of embryophyte land plants that first occurs in the middle
Ordovician (~470 million years ago), and by the middle of the Devonian (~390
million years ago) that have many of the features recognized in land plants
today, including roots and leaves that may have produced an abundance of oxygen
for other animals to emerge.
The church and
scientists have been arguing and debating for centuries at loggerheads with
each other on how life came into existence. As for me, my thinking with His
guidance I believe may have solved all those mysteries
What’s your think?
Explain clearly and logically to me.
1 comment:
Dr Lim
You have done a fantastic job, a very intellectual combination of science and theology to explain how life began that has been debated and argued among the evolutionists, scientists in all fields and the church over so many centuries. Your spiritual vision may have solved all those heated debates and angers.
Thank you so very much. I learn a lot from you
Susan Lee PhD
Hong Kong
Post a Comment