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Let us now go into the world of microfungi, providing the same level of detail we’ve covered for viruses, bacteria, and parasites earlier in this blog.
Origin
of Microfungi
Microfungi
belong to the kingdom Fungi, a group of eukaryotic organisms distinct from
plants, animals, and bacteria. Fungi appeared approximately 1.5 billion
years ago, evolving from early eukaryotic ancestors. Fungi are crucial to
Earth's ecosystems, as they break down organic material, cycle nutrients, and
interact with plants and animals.
Microfungi
evolved from early fungal species, developing diverse forms and life
strategies. They exist in a range of environments, from soil and decaying
matter to living hosts (humans, plants, and animals). Fungi’s symbiotic and
pathogenic relationships with other organisms have driven their evolution.
Classification
of Microfungi
Microfungi
are a subset of fungi, characterized by their microscopic size. They include
moulds, yeasts, and other fungi. Micro fungi can be classified based on
morphology, reproductive structures, and ecological roles:
Their
morphology is the following:
Moulds are
filamentous fungi, characterized by thread-like structures called hyphae. The
hyphae form a network called a mycelium (e.g., Aspergillus).
Yeasts are
unicellular fungi that reproduce by budding or binary fission (e.g., Candida
albicans).
Dimorphic
fungi can exist as both moulds and yeasts depending on environmental
conditions (e.g., Histoplasma capsulatum). Their reproductive
structures are described below:
Ascomycota means
they produce spores in sac-like structures called asci (e.g., Penicillium).
Basidiomycota means
they produce spores on club-like structures called basidia (e.g., Cryptococcus).
Zygomycota means
they produce zygospores through sexual reproduction (e.g., Rhizopus).
Chytridiomycota means
they produce motile spores with flagella, mostly aquatic fungi.
Let’s now look at their ecological roles:
Saprophytic
fungi decompose dead organic matter (e.g., Penicillium). Parasitic
fungi infect living organisms (e.g., Candida albicans). Mutualistic
fungi form beneficial symbiotic relationships, such as mycorrhizae with
plants.
Pathogenicity
of Microfungi:
Many microfungi are opportunistic pathogens. They cause disease primarily in immunocompromised individuals or when environmental conditions favour fungal growth. Their pathogenicity arises from several factors such as:
- Invasion: Some fungi invade tissues and organs,
causing direct damage. For example, Candida species can
invade the bloodstream and internal organs.
- Toxin Production: Fungi may produce mycotoxins,
which are toxic compounds that can affect humans and animals when inhaled
or ingested (e.g., Aspergillus flavus produces
aflatoxins).
- Immune Evasion: Some fungi evade the immune system
by modifying their surface proteins, allowing them to persist within the
host.
Examples
of Pathogenic Microfungi and Diseases
- Candida albicans (causes candidiasis)
Classification:
Ascomycota, yeast
Disease they
cause are oral thrush, vaginal yeast infections, systemic candidiasis
Symptoms they
show are white patches in the mouth, itching, discomfort, systemic infections
in immunocompromised individuals. They are treatable with antifungal drugs like
fluconazole; systemic infections require stronger antifungal treatment.
- Aspergillus fumigatus (causes aspergillosis)
Classification:
Ascomycota, mould. The diseases they cause are pulmonary aspergillosis,
allergic bronchopulmonary aspergillosis (ABPA). Symptoms presented
are, cough, fever, shortness of breath, lung infections. In terms of curability,
they are treatable with antifungal drugs like voriconazole or amphotericin B.
- Cryptococcus neoformans (causes cryptococcosis)
Classification:
Basidiomycota, yeast. The diseases they cause are cryptococcal meningitis,
primarily in immunocompromised individuals. The symptoms for cryptococcal
meningitis are, headache, fever, neck stiffness, neurological symptoms. As
for curability this condition is treatable with antifungal drugs
(amphotericin B and flucytosine); long-term therapy required for severe cases.
- Histoplasma capsulatum (causes histoplasmosis)
Classification:
Ascomycota, dimorphic fungus. Here the disease is lung infection
(histoplasmosis). Symptoms shown are fever, cough, fatigue, chest
pain. Histoplasmosis can be treated with antifungal medications like
itraconazole; severe cases may require amphotericin B.
- Pneumocystis jirovecii (causes pneumocystis
pneumonia).
The classification is
Ascomycota, a yeast-like fungus. The disease cause is pneumonia in
immunocompromised individuals (e.g., HIV/AIDS patients). Symptom-wise, it
is presented with cough, fever, difficulty breathing. It is treatable with
antibiotics (trimethoprim-sulfamethoxazole) rather than antifungals, as Pneumocystis lacks
ergosterol in its cell membrane.
What
about non-pathogenic microfungi? Many microfungi are harmless or
beneficial such as Penicillium. This microfungus is responsible for the
discovery of penicillin, the first antibiotic. Also used in food production
(e.g., in cheese fermentation). There is also the Saccharomyces cerevisiae,
commonly known as baker’s yeast, used in baking, brewing, and fermentation.
Why are
some microfungi disease-causing (pathogenic)? There are at least 3 reasons, we know, namely:
- Opportunistic Nature: Most pathogenic fungi are
opportunistic, meaning they cause disease only in individuals with
weakened immune systems (e.g., people with HIV/AIDS, cancer, or those
taking immunosuppressive drugs).
- Environmental Exposure: Inhalation of fungal
spores, especially from soil or decaying organic matter, can lead to
infections in humans.
- Fungal Virulence Factors: Pathogenic fungi possess
virulence factors such as the ability to evade the immune system, survive
within host cells, and produce toxins.
Fungal
Toxins (Mycotoxins)
Certain
fungi produce mycotoxins, toxic secondary metabolites that can cause
serious health issues such as
Aflatoxins produced by Aspergillus flavus, can contaminate crops like peanuts and corn, leading to liver damage or cancer. The consumption of mouldy peanuts or its sauce, seen or unseen can cause this
Ochratoxins produced by Aspergillus and Penicillium species, can
lead to kidney damage.
Trichothecenes produced
by Fusarium species, associated with immunosuppression and
digestive disorders.
Fungi
vs. Bacteria.
Firstly,
their size. Fungi are generally larger than bacteria and are eukaryotic,
meaning they have a defined nucleus and organelles. Bacteria are prokaryotic
and lack a nucleus.
Secondly,
their method of reproduction. Fungi reproduce through spores, which can
be asexual or sexual. Bacteria reproduce asexually by binary fission.
Thirdly,
their cell structure. Fungi have chitin in their cell walls, while
bacteria have peptidoglycan.
Curability
of Fungal Infections?
Most
fungal infections are treatable with antifungal medications such as azoles
(e.g., fluconazole), echinocandins (e.g., caspofungin), and polyenes (e.g.,
amphotericin B). However, some fungal infections, particularly in
immunocompromised patients, can be severe or even fatal if not treated
promptly.
To sum
up, microfungi, like bacteria and viruses, play essential roles in the
environment, but certain species can become pathogenic, especially in
individuals with weakened immune systems. Understanding their biology,
classification, and pathogenicity helps in the treatment and prevention of
fungal diseases.
This ends our series on infectious diseases caused by viruses, bacteria, parasites and micofungi. Hope they are educational and informative.
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